Appetizers
Dungeness Crab Cakes $25
Crispy Spring Roll (shrimp) $14
Tempura Ahi Roll $16
Tempura Prawns $17
Salads & Soups
(add anchovy or blue cheese for $1.25)
Cup of Wild Mushroom Soup $8
Garden Salad $9
Caesar Salad $10
(add anchovy $2)
Ravioli freshmade ravioli $25
stuffed with butternut squash & mozarella cheese, topped with tomato-butter sauce
Ravioli freshmade ravioli $25
stuffed with brie cheese, porcini, shitaki & oyster mushrooms, topped with herb-butter sauce
Grilled Salmon $31
w white-wine butter sauce, grilled vegetables and rmashedotatoes
Cioppino $35
with prawns, cod, Salmon and mussels, with leek and fennel in saffron-tomato broth
Chicken Piccata $26
sauteéd in butter & white wine with capers and tomatos, served with vegetables & mashed potatoes
Duck our Way $35
confit leg of duck & duck mousse ravioli with orange sauce and mashed potatoes
Braised Short Ribs $35
boneless short ribs and red wine sauce with mashed potatoes
Rack of Lamb $48
with dijon mustard/red wine sauce, served with mashed potatoes
Ribeye Steak $50
12oz Prime topped with red wine sauce, served with mashed potatoes
A gratuity of 20% will be added for all parties.
No Split Dinners