Max's Grill Thanksgiving Menu

Three-Course Menu - served from 4pm until 8pm

Adults $36 to $46

Children under 12 years old $27



Housemade Cream of Butternut Squash Soup

Smoked Salmon with Poached Pear

Caesar Salad
with crispy wonton and parmesan cheese  

Baby Spinach Salad
with walnuts, bueu cheese, Beets and pomegranate vinaigrette





max's thanksgiving turkey - $40

classic thanksgiving dinner with chestnut stuffing, gravy and yam potatoes

salmon wellington - $40

stuffed with basil-seafood mousse in a pastry crust topped with orange sauce

butternut squash ravioli (Vegetarian) - $36

housemade ravioli stuffed with butternut squash and mozarella cheese, topped with tomato-butter sauce


braised short ribs - $42

boneless ribs topped with red wine sauce, served with mashed potatoes


Rib Eye Steak $46 

10oz Black Angus topped with red wine sauce and crumbled bleu cheese, served with Roasted potatoes


Holiday Dessert

your server will describe the special thanksgiving dessert


Click here to make Reservations online

or Call

(831) 375-7997


A gratuity of 18% may be added for parties of 6 or more

No Split Dinners