Max's Grill Thanksgiving Menu

Three-Course Menu - served from 4pm until 8pm

Adults $34 to $40

Children under 12 years old $25

 

Starters

Housemade Cream of Butternut Squash Soup

Smoked Salmon with Poached Pear

Caesar Salad
with crispy wonton and parmesan cheese  

Baby Spinach Salad
with walnuts, bueu cheese, Beets and pomegranate vinaigrette

 

 

Entrées

 

max's thanksgiving turkey - $37

classic thanksgiving dinner with chestnut stuffing, gravy and yam potatoes


salmon wellington - $37

stuffed with basil-seafood mousse in a pastry crust topped with orange sauce


butternut squash ravioli (Vegetarian) - $34

housemade ravioli stuffed with butternut squash and mozarella cheese, topped with tomato-butter sauce

 

braised short ribs - $37

boneless ribs topped with red wine sauce, served with mashed potatoes

 

Rib Eye Steak $40 

10oz Black Angus topped with red wine sauce and crumbled bleu cheese, served with Roasted potatoes



 

Holiday Dessert

your server will describe the special thanksgiving dessert

 


 

For Reservations Call

 

(831) 375-7997

Click Here to Reserve your table online

 

Important Notice: No online reservations after 1pm on Thanksgiving Day

A gratuity of 18% may be added for parties of 6 or more

No Split Dinners